Armagnacs Darroze

The Darroze house is one of the emblematic houses inseparable from the Armagnac tradition in the south-west of France.
Its story begins thanks to the passion of Francis Darroze, who decided in the 60s to link his profession as a Landes restaurateur with his passion for Armagnac.
Its model is based on the selection of the best eaux-de-vie from artisans, and then to take care of their aging without blending, all in small batches, like the aging of a cuvée of wine. Since then, the success of Maison Darroze has never wavered and the family continues to raise its Armagnacs in its cellars of Rochefort and Labastide d'Armagnac. About thirty partner estates contribute to this success, providing their best prizes according to the specifications set by Marc Darroze, Francis' son. The range is very diverse, an almost plot selection and a long aging make armagnacs darroze a true jewel of French gastronomy.