Magnums of White Wines of Provence

Although representing a very small part of the local wine production, the white wines of Provence can be delicious. Often made from Rolle (another name for Italian vermentino), Grenache blanc, Clairette or ugni blanc, his wines are light and fine when they come from plots a little at altitude or near the sea. A magnum of white wine from Provence like the Blanc Public, from the domaine de la réaltière will easily find its place around a beautiful plancha of seafood!