Champagne Pascal Doquet

Pascal Doquet, a winemaker-craftsman of great modesty, and whose talent - long esteemed only by purists - is today highly acclaimed! Based in Vertus, Pascal cultivates very beautiful terroirs of the Côte des Blancs, in particular on Mesnil sur Oger (grand cru) and Vertus, Bergères les Vertus and Mont Aimé (premier cru). The emphasis is on the development of tasty, expressive and devilishly gourmet blanc de blanc (Chardonnay)! The vinification is meticulous, in oak barrels and the cellar aging is generally pushed to the maximum to gain complexity and aromatic concentration. Racy, sephew, and generous champagnes that can sometimes recall the Jura style of very long ageing. Precision is required here and Pascal cultivates his 8ha of vines like a garden!