Vodka Magnums

Enjoy in this selection of Vodka distilled with talent and know-how. Fruit of the industrial revolution and technological progress, Vodka carries the Slavic identity. Vodka has been consumed since the 15th century in Eastern European countries. In 1930, after the democratization of the still, it joined the table and was considered as a "wine". Vodka is made by distilling fermented mash, made from cereals (wheat, corn, barley, rye...), sugar beet molasses, potatoes but also other agricultural raw materials. Rising to 96%, the alcohol content of Vodka is lowered to 35 and 50% by adding spring water. A vodka must have a minimum alcohol content of 37.5%. Choose from our different large format bottles and enjoy them with enthusiasts around a table.