Domaine Clos Salomon

The Domaine Clos Salomon, located in the heart of the Givry appellation, in the Côte Chalonnaise, is a historic domain that embodies all the elegance of great Burgundy wines. This 7-hectare domain is run by the Du Gardin family, who passionately and expertly continue the vineyard work for several generations. The domain is particularly renowned for its Clos Salomon, a 6.5-hectare monopoly where the quality of the terroir and grape varieties is expressed through exceptional wines.

The red wines of Domaine Clos Salomon, made from Pinot Noir, are powerful and refined, offering deep aromas of red fruits, cherry, blackberry, accompanied by spicy and floral notes. In the mouth, these Givry reds stand out for their structure and elegant tannins, offering a beautiful length and impressive aging potential. The meticulous work in the vineyard, combining tradition and environmentally friendly methods, allows the production of wines that are the perfect expression of the Burgundian terroir.

The white wines, made from Chardonnay, are equally remarkable. They reveal a pronounced minerality, typical of the limestone soils of the region, and aromas of citrus fruits and white flowers. These Givry whites are characterized by their freshness and balance, offering great finesse in the mouth and a persistent finish.

The Domaine Clos Salomon is committed to a sustainable viticulture approach, respecting biodiversity and the specificities of each plot. This care given to vine cultivation is reflected in the winemaking process, where each step is carried out with a focus on quality and precision. The wines of the domain are regularly praised by top critics and are among the essential references of the Côte Chalonnaise.

Whether you are a fan of rich and structured red wines or mineral and fresh white wines, the Domaine Clos Salomon offers wines that will delight even the most discerning palates. This historic domain, a true flagship of the Givry appellation, is an ambassador of Burgundian know-how, combining tradition and innovation to produce wines of rare elegance.