Jéroboam Champagne Blanc de noirs Philipponnat 2015 This is a type of champagne called Blanc de Noirs, produced by the winery P

Jéroboam Champagne Blanc de noirs Extra-brut, Philipponnat 

The Philipponnat Blanc de Noirs 2015 Magnum is a Champagne made from a blend of Grand Crus and Premier Crus from a single harvest and a single year, all from the Pinot Noir grape variety. The grapes come from the first press and part of the winemaking process was done in oak barrels.

Its color is a golden hue with bronze undertones. On the nose, there is a harmony between spicy notes and delicate scents of white flowers, with a dominance of acacia flower. On the palate, this Champagne fully expresses the typical characteristics and fruity aromas of Pinot Noir, notably with flavors of wild strawberries. The finish is ample, marked by peppery and spicy notes.

This Champagne has excellent aging potential and can be stored for at least 5 to 7 years in a cool cellar, away from light and lying down.

To fully appreciate all its flavors, it is recommended to serve it at a temperature of around 10 to 12 degrees Celsius. It pairs perfectly as an aperitif with canapés, as an appetizer with grilled fish or fish cooked with a champagne sauce in the oven. It also pairs wonderfully with poultry and game birds.

• Philipponnat House
• Grape variety: Pinot Noir
• Harvest: 2015
• Alcohol content: 12% vol

Volume: 3 liters